Traditional Scots recipes - Main courses

Why not use these traditional Scottish main courses to improve your food and drink offering?

In a land where sheep were a main food supply, it is not surprising that mutton and lamb form the basis of many Scottish dishes. 

Here is the traditional shepherd's pie - the variant based on beef is usually called cottage pie.

Recipes in this factsheet include:

  • Shepherd's pie 
  • Lamb stew
  • Pheasant casserole
  • Stovies recipe
  • Herring in oatmeal